Bring biscuit and cake baking into your kitchen with a versatile set of nonstick carbon steel pans designed for oven use.
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Nonstick surface: You get a pan surface designed to help baked goods release after baking.
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Carbon steel: You can use the stated material for your biscuit and cake baking projects.
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Two pan types: You have biscuit pans and cake pans, so you can choose the type that suits what you’re making.
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Oven-safe range: Use the pans in ovens from -4°C to 220°C, staying within the stated temperature limits.
The carbon steel material is recyclable, a useful detail to consider as you choose bakeware for your kitchen.
